5th month & Ramadhan

Seronoknyerrr nak dapat baby. Lately i have been excited especially when we found out that our first born will be a BOY! Alhamdulillah despite some vomiting incidence last weekend , this babygum managed to stay healthy calm and normal.
Now i need to focus on getting more rest, proper food and lots of prayers for this little one.

It seems that time has just passed by in a flash! And we are now in the 5th month, just a couple of months to go and still no preparation tee hee..I have been very happy with my private doctor, but F insist that we visit the Klinik Kerajaan as well to ensure we have proper records of everything for the delivery later. Banyak plak visits.

Right now my doctor has advised me not to puasa to ensure that i put on more weight; and take more liquids. Yes i know im very bad at eating right. So looks like i'll be eating all the goodies and be the food tester at home this Ramadhan! Cant wait to start this glorious month with prayers with the family and buka everyday at TTDI. Im really looking forward to the sweet cakes :p

Everyday my mum will call and ask the same question: Nak masak apa hari ni? So this year we have prepared a menu for her in advance, so she can get the ideas rolling and we can drool over the menu before buka! Haha

2009 RAMADHAN MENU IDEAS FOR IBU’S KITCHEN

Western/Italian:
Beef Lasagne
White Sauce Pasta (Spaghetti)
Beef Spaghetti
Tortilla with Beef Strips & Cheese (Nigella Style)
Baked Stuffed Potatoes
Pizza
Lamb Chops served with mint sauce
Lamb chops with olive oil, capsicum and other vegetables
Chicken chop
Beef Pie
Beef Pita

Malaysian/Indian:
Nasi Minyak with Mutton, Mangga Paceri, Tairu
Puri with curry
Apom and chicken curry
Roti Jala with chicken curry
Nasi Lemak
Nasi Assam with cashewnuts and fried chicken
Wantan Mee (Black Sauce)
Laksa Johor
Curry Mee
Mum’s Chicken Rice

Kakwa’s Requests:(Aussie stomach cravings)
ayam bakar rendam santan dgn cekur
maggi goring
ikan terubuk bakar
ikan pari bakar bercili
ikan jenahak masak asam pedas
telur masin
ikan sweet and sour
udang goreng kunyit
lala masak cili api
kaki ayam and perut masak kicap

Desserts:
Sago Gula Melaka
Dadih
Cream Caramel
Plain Jelly served Cold
bingka ubi dgn gula merah
creme caramel
Ibu’s karipap
air sirap cincau

All these are hand-made fresh from Ibu's Kitchen!